Best Crockpot Steak Recipe (2024)

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Learn how to make Crockpot Steak Recipe that is so tender and budget friendly. Sometimes you are just in the mood for steak but you don’t want to put in the effort or the money.

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This Slow Cooker Steak Recipe is always on our weekly menu. With my large family, I tried to find ways to enjoy steak without breaking our budget. Crock Pot round steak allows me to enjoy steak with this simple ingredient recipe.

You will love this easy slow cooker recipes as it is easy way to cook steak. If you love this recipe, make sure to check out Crock Pot Cube Steak and Gravy Recipe or Crock Pot Swiss Steak Recipe.

Table of Contents

  • Why You Need to Make Steak in Slow Cooker:
  • Ingredients:
  • Variations Ideas:
  • Step by Step Instructions:
  • Recipe Tips:
  • What to Serve with Crock Pot Steak Recipe:
  • Frequently Asked Questions:
  • More Easy Steak Recipes:
  • Tangy Crockpot Steaks Recipe

Why You Need to Make Steak in Slow Cooker:

Cheap steak recipes do not have to be tough and hard to eat. The steak is loaded with flavor and no one will know that it’s inexpensive round steak.

Ingredients:

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  • Round steaks (or any cheap steak )
  • Red wine vinegar (any vinegar would probably do)
  • A-1 Sauce
  • Onion sliced
  • Steak Seasoning

Scroll to the bottom of the post to see the recipe card for the full list of ingredients and recipe.

Variations Ideas:

  • Seasoning – You could also add a little garlic powder, boullion cube, or fresh herbs such as thyme or parsley. It will give this round steak crock pot recipe so much flavor.
  • Change Meat – You could also use top sirloin steak, pot roast or chuck roast instead of round steak. We have even made crock pot steak bites for an easy meal idea.
  • Add Veggies – Slice some Bell peppers and add them in the slow cooker as well. It would even make a delicious stir fry by adding in mushrooms.
  • Sauce Addition – Soy Sauce and Brown Sugar is also a great way to season crock pot steak. Eliminate the A1 sauce, and add these instead. You can also add in Worcestershire Sauce, beef broth or beef stock.
  • Seasoning Packets – I use fresh onions, but you can use a package of onion soup mix, brown gravy mix or au jus gravy mix.

Step by Step Instructions:

  • Step 1 – Prepare slow cooker by spraying with cooking spray.
  • Step 2 – Put the sliced onions in the bottom of the crock pot.
  • Step 3 – Then add the steaks right on top of the onions.
  • Step 4 – Use a small bowl and combine the vinegar and A-1. Whisk this together and pour all over the steaks.
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  • Step 5 – Sprinkle steak seasoning on the steaks.
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  • Step 6 – Let the slow cooker do the work. Cook on low for 6 to 8 hours. The cooking times will vary depending how thick your steaks are and how full your slow cooker is.
  • Step 7 – While you can cook these on high for reduced time, I suggest cooking on low for longer. Since you are using a cheaper cut of meat, they will be more tender the longer and slower you cook them.
  • Step 8 – Now salt and pepper to taste. Make sure to top each serving with onions. That is our favorite part.

Recipe Tips:

  • Make Gravy – If you want to make a gravy out of the both. Add a little corn starch once finished cooking to thicken it.
  • Browned the Meat – In this recipe, we let the slow cooker do all the work. There is no need to brown the meat before adding it to the crock pot.
  • Combining Ingredients – We recommend combining the sauce together in a small bowl before adding to the slow cooker. This mix sure everything is fully combined.
  • Cooking Time – Cooking time will vary based on your the size of your steak and slow cooker. We do recommend cooking on low.
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What to Serve with Crock Pot Steak Recipe:

  • Potatoes– You can dice potatoes and make a foil pack on top of the steak in the crock pot. We also like these easy to make microwave potatoes and mashed potatoes.
  • Roasted Green beans – These green beans turn out easy and delicious. You will love the flavor and they can be seasoned many different ways.
  • Salad – My favorite is Caesar Salad.
  • Steamed Broccoli– Steamed broccoli is my go-to side dish with many different recipes.
  • Cauliflower Rice – If you are trying to eat low carb, cauliflower rice is a very good side dish for the keto diet.
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Frequently Asked Questions:

Can you put meat in Slow Cooker without liquid?

The crockpot traps steam while cooking so it is possible to slow cook something without liquid. The steam will provide liquid to keep it all from drying out.

How to Store Leftovers:

Store the leftovers in an airtight container in the fridge. The steak will stay fresh for up to 4 days. We like to divide in individual containers for a quick lunch. The steak reheat easily in the microwave.

More Easy Steak Recipes:

  • Grilled Teriyaki Steak Recipe
  • How to grill steak perfectly
  • Easy Pepper Steak
  • Steak Kabobs
  • Prime rib recipe

We love hearing from you. Make sure to leave us a comment if you try this Crockpot Round Steak Recipe.

Best Crockpot Steak Recipe (7)

Review

Pin Print

Tangy Crockpot Steaks

4.94 from 115 votes

This tangy crockpot steak recipe is so easy to make. It makes inexpensive cuts of meat taste delicious just by using your crockpot. Your family will love smothered steak crock pot recipe. Round steak slow cooker recipe is so tender. Crock pot round steak recipes are so easy. It is the best way to cook round steak.

Prep Time 5 minutes mins

Cook Time 8 hours hrs

Total Time 8 hours hrs 5 minutes mins

Servings 6

Cuisine American

Course Main Course

Calories 227

Author Carrie Barnard

Ingredients

  • 2 lbs Round steaks (or any cheap steak)
  • 1/4 cup red wine vinegar (any vinegar would probably do)
  • 2 Tablespoons A-1 Sauce
  • 1 onion sliced
  • 1 tablespoon steak seasoning

Instructions

  • Spray the crockpot with non stick spray.

  • Place the sliced onions the bottom.

  • Top with the steaks.

  • In a small bowl wisk together the vinegar and A-1. Pour over steaks.

  • Season with steak seasoning

  • Cook on low for 6-8 hours.

  • Serve with your favorite sides and top with the delicious onions (our favorite part)

Recipe Video

Recipe Notes

Add a little garlic power or toss in a boullion cube for extra flavor.

Nutrition Facts

Calories 227kcal, Carbohydrates 3g, Protein 34g, Fat 7g, Saturated Fat 2g, Cholesterol 95mg, Sodium 170mg, Potassium 574mg, Sugar 1g, Vitamin A 30IU, Vitamin C 1.7mg, Calcium 41mg, Iron 3.6mg

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About the Author

Best Crockpot Steak Recipe (16)

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

About Carrie Page
Best Crockpot Steak Recipe (2024)

FAQs

What is the best steak for slow cooker? ›

Here are the very best beef cuts to keep on hand to slow cook:
  • Chuck steak.
  • Round steak.
  • Blade steak.
  • Topside.
  • Silverside.
  • Skirt steak.
  • Shin (gravy) beef.
  • Sausages.

How to make beef steak tender and juicy? ›

7 Ways to Tenderize Steak
  1. Pounding. Using a meat mallet (or kitchen mallet) to pound steaks helps soften and tenderize the meat. ...
  2. Salting. Most cuts of steak benefit from being salted up to an hour in advance of cooking, but especially tougher cuts. ...
  3. Marinating. ...
  4. Velveting. ...
  5. Slow Cooking. ...
  6. Enzymatic Application. ...
  7. Scoring.
Oct 18, 2022

How to cook steak for best results? ›

Heat a heavy-based frying pan until very hot but not smoking. Drizzle some oil into the pan and leave for a moment. Add the steak, a knob of butter, some garlic and robust herbs, if you want. Sear evenly on each side for our recommended time, turning every minute for the best caramelised crust.

What happens when you put steak in slow cooker? ›

Learning how to cook steak in a crock pot starts with the right cut of steak. Choose a thick cut with a decent amount of fat, like ribeye or tenderloin, for best results. The slow cooker breaks down the steak's fats as it cooks the meat, keeping the steak tender and juicy throughout the cooking process.

Can you put raw steak in a slow cooker? ›

If you want to, you can sear the edges of the meat in a skillet before starting it in the slow cooker for a little bit of added flavor. But if you prefer not to heat up your stove, you can just put the meat in the slow cooker raw.

What is the most tender beef for the crockpot? ›

Chuck roast is one of the more popular slow-cooker options because of how tender and flavorful it becomes after several hours of cooking on low.

What does Texas Roadhouse do to make their steaks so tender? ›

How does Texas Roadhouse tenderise their steaks? Season each side of the steak well with the seasoning and set aside to rest for about 40 minutes. This causes the salt to infiltrate the surface (through osmosis) and actually aids in the breakdown of muscle fibres, resulting in more tender meat.

What seasoning do you put on steak? ›

There are many spices available for seasoning a steak, with salt and pepper topping the list. However, other spices, like thyme, rosemary, garlic powder, and minced onion, are also good options to enhance your steak's flavor. Or, use a one-and-done approach with Chicago Steak Seasoning.

What makes steak taste better? ›

Kick things up a notch by rubbing your steak with chili powder, cayenne pepper, smoked paprika or ground cumin. These smoky, spicy ingredients add a ton of depth and accentuate the steak's naturally beefy flavor.

Is it better to cook steak fast or slow? ›

This is because high heat cooks faster and the less time your steak spends cooking, the more tender it will be. Another reason for high heat is that it's the only way to produce the Maillard reaction, which is a chemical process responsible for forming the flavorful brown crust on the exterior of a steak.

Can you overcook steak in a slow cooker? ›

If you cook meat at too high of a temperature in your slow cooker, you're likely to overcook it. When you cook your food slowly at a lower temperature, you unlock the magic of slow cooking.

Can you cook steak in slow cooker without liquid? ›

A slow cooker does not need any liquid added at the beginning of the cooking process, because it will generate steam, which will become liquid in the bowl. For recipes that use liquid, and have not been written specifically for a slow cooker it make sense to reduce the amount of liquid by half.

Why was my steak dry in slow cooker? ›

Cook Low and Slow

Each slow cooker meal's cooking time differs depending on the meat and its weight. The low setting is important so you don't overcook it, potentially leaving you with a dry or tough meal.

What meat is best to do in a slow cooker? ›

Slow cookers are great for cooking cheaper cuts like beef brisket, pork shoulder, lamb shoulder and chicken thighs. You can also use less meat, as slow cooking really extracts a meaty flavour that permeates the whole dish. Bulk up with vegetables instead.

What type of meat cut requires long and slow cooking temperature? ›

Chuck (neck), shin (shank, osso bucco or gravy beef), brisket (ribs and short ribs), flank, knuckle, cheek, ox tail, silverside and topside are ideal for long, slow cooking.

References

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